Tag: climate change

Dissecting a canary

Yes I know it’s not a canary exactly, but on the allotment it seems to be bringing a canary style announcement to the coal mine. The tomatoes on our allotment, although they looked OK (with a great deal of watering), and tasted fine even though it has been a much reduced crop, have no seeds; no descendants; no progeny. The canary is lying dead on the bottom of the cage and suggests that although they remained just about alive during the five consecutive heatwaves, they were suffering greatly and couldn’t stand the temperatures. They weren’t the only casualties this season. The legumes either failed altogether or failed to pollinate well. There’s a reason for all this; apparently pollen gets sticky in the heat and doesn’t transfer so easily from plant to plant leaving them seedless.

For a while I thought we’d got the first mutation to seedlessness that ever happened on a tomato but I soon realized that Darwin would have sucked his teeth and shaken his head. If the seed merchants have the same trouble as us, there will be almost no viable tomato seeds next year and the price would go through the roof. I’ve seen internet reports of sunflowers with no seeds, and our own sweetcorn only managed a couple of viable cobs on each plant, and the potatoes were very small and sparse. The newspapers are being told by farmers that this year is the worst cereal season for at least ten years. You can ask what the outcome of all this will be, but you can only answer it by accepting that “the local supermarket” is not the correct answer. We, collectively, created this problem and as sure as eggs is eggs we’re going to have to do something about the way we live if we’re not all going to suffer serious privation when the prices rise and the shelves are empty. The canary is lying dead on the floor and I did the autopsy.

Charlie our neighbour gave us a couple of Sungold F1 cherry tomato plants in late spring and we planted them outside in a raised bed. They got the same watering regime as the ones in the polytunnel but they’ve had no cracking or greenback and the fruit is delicious. The problem is obviously high temperatures but anyone with a very small greenhouse or a polytunnel will know that they’re fiendishly hard to ventilate at night, while at the same time protecting them from the “shoppers” who climb over the gate in the late evening and reap where they haven’t sown.

But one plant which appears to thrive under the heat has had a great year both here in Bath and on the Bannau Brycheiniog, where we were last week. It’s called Fat Hen – Chenopodium album and it’s been a virulent weed in both places. Our friends keep sheep, pigs and hens – all of them free range within their field boundaries. They’ve got internet up there on their hillside and so we were able to discover that Fat Hen is capable of causing harm to animals and humans in spite of being consumed by us and our livestock across Europe and since neolithic times. Tollund Man’s last meal, we’re told, included Fat Hen but that wasn’t what killed him. Back home I turned to the books and worked out that the point at issue is how large a percentage of the diet comprises Fat Hen and how much you (or they) eat at one time. The take-home point is that in a field situation it’s better to cut a small amount and add it to the feed, rather than leaving it growing where the livestock can overdo it. Used in that way it’s apparently high quality food, and the oxalates and nitrates which cause problems are kept at a safe level.

But all this talk of poisonous weeds must have lodged in my mind and a strange dream carried me right back to the tomato family, the Solanaceae which gives us potatoes and tomatoes but also the Nightshades, Henbanes and Thorn apples all three dangerous if not fatal when eaten; and thorn apple, also known in the US as Jimson weed apparently had a loyal following among soldiers during the Civil War. I mentioned only a few days ago a T shirt I saw with the slogan “all plants are edible – some of them only once”. This was a property that was understood and often used by poisoners in the past.

Anyway, in my dream I was leaning against the wall of a pizza hut deep in conversation with one of our son’s ex’s trying to explain that something she was going to cook was extremely poisonous when another young woman turned up looking faintly odd; intoxicated and away somewhere else. She explained to me (with a voice from somewhere else too) that she had been preparing Thornapple for a meal. I begged her not to eat it and she replied that it was fine, because if you sang this song while you cooked it, the poison would be neutralized. Then she uttered this haunting ululating sound – the song – and then nodded as if to say “that showed you!”and wandered off.

Thorn Apple is an intoxicating hallucinogen with severe chance of causing death and whose hallucinations are widely spoken of by people who’ve tried it as horrible so it’s not likely to catch on. But it demonstrates that plants have the ability to synthesize good things and bad. Without them the earth would cease to have life in any form, but they also demand respect. For many years tomatoes were assumed to be poisonous precisely because of their relationship with Deadly Nightshade, Enchanter’s Nightshade and all the others and you have to wonder what brave soul took the risk of eating one and began the huge cultural change that brought the plant to its position as number one home-grown fruit in the UK.

Madame and me were walking one afternoon in Leigh Woods on the Somerset side of Brunel’s Clifton Suspension bridge, and a elderly man who looked like a rough sleeper came up to us in a state of breathless excitement and dragged us deep into the woods saying that he’d been living there for (if I remember right) ten years and he’d never seen a Purging Buckthorn before. I was right at the beginning of my interest in plants and after he showed us the bush, we shook hands and thanked him and went on our way. Purging Buckthorn – Rhamnus cathartica – is another of those plants it’s wise to get to grips with if you’re foraging in the woods. The clue is in both “purging” and “cathartica” if you think about it. A bilingual warning that all plants are edible, some only once.

But to finish on an entirely delicious and safe account of the tomato I’ve put a photo of the Italian dish Panzanella which I made to Anna Del Conte’s recipe but it’s capable of any amount of variation. It was while making this dish that I discovered that the tomatoes I’d harvested that day, had no seeds. Inside every silver lining, these days, there’s a cloud waiting to get out!

There must be a story here but I don’t know where to start

So here we are back in the Bannau Brycheiniog, thirteen hundred feet up the side of Mynydd Bychan on a hill farm which is emphatically shouting “history, history” in my ear. There’s an odd feeling that this place is peculiar; not quite right by the culture of the surrounding hills. We were in desperate need of a bit of peace after months of building work on the flat during which we’d had to move out several times and equally tough times on the allotment with the heatwaves and drought which I’ve already written about; not to mention the continuing saga of the campervan engine. That’s a very inelegant sentence but it perfectly shows how stress gets inside our heads and muddles them.

I brought four books with me apart from the usual Potwell Inn clutter of cameras and notebooks, and they are respectively “A Sand County Almanac” by Aldo Leopold; “The Medicinal Flora of Britain and Northwest Europe” by Julian Barker and, “A History of Wales” by John Davies which is a real 750 page clonker; also “Joseph Banks” – the biography by Patrick O’Brian. I grabbed the first one, the Sand County Almanac off the bookshelf as we left the flat to drive here and I’m so glad I did. The Flora was a chance find of the out of print volume which hardly ever comes on to the market second hand so I jumped on the only available copy on the internet. The history of Wales isn’t the most up to date or indeed the most radical; less fun than Jan Morris’ – “The Matter of Wales”, less political than Carwen Graves’ “Tŷr” and less focused on hill farming than David Elias’ “Shaping the Wild”. I’ve left out William Condry’s New Naturalist volume “The Natural History of Wales because I haven’t read it yet but I’d recommend the first five without reservation, and you need to read all of them plus the poems of RS Thomas too even to catch the flavour of the debates that still burn underground like peat fires. The Banks biography is the sole English representative because I wanted to get a feel for the plant hunters of his era.

Normally I’d be out there on my hands and knees searching for plants to record; I’ve even printed off lists of possible sightings but I seem to have hit a bit of a parting of the ways – I want to explore not just the names but the science, the habitats, the uses and the whole culture. In fact it increasingly seems to me that I need to focus on the meaning – in the broadest possible sense – the meaning of plants in our culture. Hence the disparate choice of reading for our break: Davies for historical context, Banks for the beginnings of scientific botany; Barker for the many uses of plants and Leopold who – even almost eighty years ago – was asking the most profound philosophical questions about conservation in a world where even back then species were disappearing and humans were becoming increasingly detached from the natural world under the cover of progress.

….. each [professional]n his own way is a hunter. And why does each call himself a conservationist? Because the wild things he hunts for have eluded his grasp, and he hopes by some necromancy of laws, appropriations, regional plans, reorganization of departments, or other forms of mass-wishing to make them stay put.

A Sand County Almanac – Aldo Leopold 1947

So let’s be clear. Without plants we’re all dead. No oxygen to breathe, no food to eat and an empty windswept desert instead of a green and pleasant land. The glossy prospectus of life support under a big tech dome is a fraud; there is no white coated Seventh Cavalry hiding behind the hill, and without nature we would cease to exist; without meaning or purpose.

We were children, my sister and me, walking back along the road to Pucklechurch from the Rose and Crown in Parkfield with our parents. We were replete with red lemonade and crisps. Jenny was picking dandelions and we came across an old man, possibly a farm worker or miner who could have come direct from a casting agency as a typical peasant. He stopped us with a wave and asked her if she knew what the flowers were called and she told him dandelions. He tittered and leaned in conspiratorially -“we calls em piss the beds!” Our parents made conventional end of conversation noises, gathered us up into a safe huddle and we walked on towards the bus stop. I might have been eight years old and that experience felt as if a gap had opened in the evening sky and another world revealed.

Plants and memories have a powerful aggregating force between them; they’re sticky and accumulative. Only yesterday we were walking along a narrow lane towards an area of boggy heath called Rhos Fach which I’d read about and seen on the OS map when I spotted a harebell and some lesser Hawkbit among strangely familiar grasses beneath a bank on which, fifty years ago there could have been a hedge of hawthorn; now just a few elderly horizontal branches surviving from the last laying. Somewhere deep in my brain the neurons made instant connections and I was the same child just a couple of years after Pucklechurch, lying on the same grasses on Rodway Hill, gazing at the sky and feeling, well, ecstatic. The two experiences connected by a powerful force with no name other than memory in which every sense is stored and released – colours, smells sounds; every subtlety every nuance encoded like messenger RNA searching out its target and – once found – springing into life.

We don’t any longer know how to love

Needless to say, back at the cottage I turned to the AI and quickly discovered soil type, bedrock conformation, a series of predicted NVC classifications and a list of plants recorded there; oh and the national grid reference finally to drive the pin through the thorax. I was reminded of the fictional artist Gully Jimson’s priceless comment in Joyce Carey’s “The Horses Mouth” – “It’s like farting ‘Annie Laurie’ through a keyhole. It may be clever but is it worth the trouble?”

In the clash between the instrumental and the aesthetic there lies our culture’s dirty secret: we don’t any longer know how to love. It’s too nebulous, too fragile, too open ended, and like apomixis (that’s the way blackberries do it), just too bloody complicated.

This isn’t an attack on botany or botanists, but it is a serious warning about the dangers of idolatry (which should never be consigned to arguments about religion). Idolatry worships the part rather than the whole; in fact you might characterise it as the all too human root of reductive thinking which in turn is the cause of so many human tragedies. A form of ethnobotany could be a way around the mountain.

And so, back to the troubling garden

It seems that there is a real story behind the uneasy feelings that the surrounds of the cottage evoked. Walking around yesterday we found sheds, a couple of abandoned rotavators, a steel shoe tree, a lead model of a horse next to a horseshoe; any number of bird boxes and seats wrapped around out of place trees, a broken beehive, empty bird cages, and an overgrown vegetable garden; walkways mown through the site but with little sign of walkers. There is a strong sense of something abandoned. It didn’t take much research to find that this was once the site of a much loved Edwardian guest house run by a woman called Rita who was also a formidable gardener. She created an arboretum, dug a lake, planted an orchard and made a gathering place for walkers drawn to the Bannau. We are among the tail enders. Everything has a lifespan, even (or perhaps especially) gardens. They’re our attempt to bring nature close and under control on our own terms which is, sadly, both beautiful and fruitless. The circus moves on; the power and beauty of the hills is stronger than our dreams of upstaging them.

It’s a good job I’ve got no badgers among my followers

Only someone who’s attempted to grow sweetcorn in the open will know that they need a high ring of steel around them to keep the badgers out, – because so acute is the badger’s sense of smell they can judge exactly when the corn is at its sweetest and ripest exactly 24 hours before you planned to pick it. We think we may have solved the conundrum this year by growing them in the polytunnel with an improvised half door to ventilate the tomatoes and by surrounding the entire tunnel inside and out with African Marigolds whose strong scent masks the rapturously tempting sweetcorn. The Marigolds were meant to be Mexican Marigolds ,Tagetes minuta, but we received a mislabeled packet of seed this year. Actually we receive mislabeled plants and seeds almost every year; last year the red peppers turned into Scotch Bonnet chillies and we now have a lifetime supply of them, dried and in a jar.

It’s been a tough season, much of the blame for which lies with weak government and the unregulated greed of the privatised utilities. Why are we forced, like Oliver Twist to ask – “Please Sir can I have some more?” when the oil companies continue to promote a global environmental catastrophe and the overseas owners of privatised water companies, trouser the proceeds of their monopoly and conceal them overseas. As always, we – the despised customers – get the blame and pay the price. It’s our profligacy; demanding to keep clean, flush the toilets, water the plants and make a cup of tea, that’s causing the water shortage. Heaven forfend that we should prevent a 10 gigawatt data centre from sucking the life out of a small town.

And so we were up at six this morning trying to keep the allotment alive. It’s too hot to weed during the day and so we’ve had to prioritise the crop and worry about the Rosebay Willowherb and Dandelions shedding their ever virile seed next season – and bang on cue the so-called neighbourhood rage website hots up its campaign against anything that makes life in our traffic choked city more tolerable. For any of its contributors who read this – I doubt if I’ll get much flack, I wouldn’t think many of them can read – the whole trashy enterprise is run by the Mirror Group who’ve taken over local journalism like a metastasizing tumour.

Anyway, let me revert to real life and offer the picture of a plant that shows how strong is the will to live in nature. I’ve given it a full sized picture as a kind of prize. We bought this blackberry in 2020 and planted it at the edge of the fruit cage. To say it failed to thrive there is something of an exaggeration. It wilted, the leaves fell off and I can’t tell you how many non religious prayers were said over it. For three years it survived as a barely living stump. until it was accidentally amputated by a wildly inaccurate bit of pruning. I’m not blaming anyone – but it wasn’t me. However I couldn’t give up on it so I moved it into another border (I had visions of making a living fence out of it. I have to be careful because anything that actually looks like a fence is explicitly forbidden in the rules. Another three years have passed and I tended it like a sickly child – much to Madame’s amusement, until it grew several leaves in year two and this year, six years later, it’s suddenly taken off. I can almost hear it growling “Feed me now!” I’m thrilled to report that it’s well on the way to becoming a blessed nuisance. You’ll notice the Field Bindweed underneath it. Field Bindweed never seems to have a bad year

Even in a difficult year, a couple of post-dawn hours on the allotment is a special joy even though carting 30 gallons of water down a tricky path is a test of the ankles. I was thinking about – well, feeling miserable about how complicated life is in a drought accompanied by a heatwave. Our crops have either perished or are romping away, ripening early and behaving as they’re back in their home countries. Deep in the plant genes there are expectations that may or may not be honoured in real life. Plants can adapt, but not that fast. It’s we the gardeners who must learn to adapt but the harvest rush seems to have arrived about three weeks early and we’re flooded with far more vegetables and fruits than we can eat. There’s a crop drop scheme on the allotment site and at this time of year it’s mainly populated by marrows – otherwise known as neglected courgettes. We’ve cleared the freezer(s) in anticipation, and the bottles and kilner jars are all assembled ready for jams pickles and chutneys which at least improve with age (unlike us). There will be less tomatoes to process into ketchup, sauces and passata this year because they hated the second or was it the third heatwave. They’ve just started flowering again on the fourth and fifth trusses so we might get a late crop. The biggest challenge is making substantial changes to our diet to accommodate all the fresh veg. Harvest and cooking go hand in hand but you soon discover that the passion for courgettes and aubergines doesn’t take you as far as eating them every day; almost to the exclusion of all the other veg. And so we muddle on and I occasionally wonder if I should be spending more time on the blog and I’m reminded of the Brother Lawrence saying which suggest that the best road to contentment begins exactly where you are. I also remember hearing my mother saying (on one of the rare occasions she actually stood still) “Well this won’t get the baby a new coat” turning again to the sewing machine where she worked as a dressmaker or measuring up the local ladies for new corsets. (So now you know just how old I am!). I am content, I really am! But I’m also knackered; longing for a couple of weeks continuous rain and hoping, (probably hoping against hope), that this shitstorm of weak government and corporate greed will end before I do.

Foodie business

There’s a mirror in the lift and today I caught sight of myself as we came back from getting a few last bits of shopping before we revisit God’s Own Country (Wales of course) yet again; I just can’t keep away. I’m ashamed to say I looked completely raddled – red eyed, my hair which has turned curly makes me look like Medusa in the dim light, and a million miles from the picture of me that I keep safe in my head – like Dorian Gray without the excesses.

The red eyes are partly down to hay fever which has been shocking this year; but three heatwaves in quick succession have taken their toll on my body clock and I’m irrevocably awake every morning at around 5.00am – the same time as I can hear the allotment screaming for water in my fertile imagination. So today we were on the allotment soon after six – to give it a thorough soaking – and then we picked anything that looked edible to take with us to Wales; dug some early potatoes for lunch and came home by 7.30am. Then we cooked the aubergines we harvested a couple of days ago by roasting them and stuffing them with richly spiced lamb mince giving them a distinctly North African flavour. I cooked some stewed apple, made up two jars of fridge pickled cucumbers with our own cucumbers and dill; some fig compote and then finally sat down at 11.00 for a cup of tea. So perhaps the red-eye was also to do with being knackered.

Going away, for me at least, is extremely stressful because I’m terrified of leaving something behind. I’ve left our beds behind, even the complete set of tent poles on one occasion – so remembering to pack all our plentiful meds, every computer and charger lead we could conceivably use, not to mention two portable routers (you can’t be too careful) various laptops, phones and Madame’s tablet; books, cameras, maps, GPS unit and so on. One of our neighbours asked if we were moving out last time we took the campervan to Cornwall.

But tomorrow we’ll set out on the busiest day of the year on the M4 and M5 to travel by our much practiced secret route, on which – unless we meet a tractor, a school bus or a herd of cows gets us there in rather less time than queuing outside Newport for several hours in the blistering heat. We’ll be tired I’m sure, but nothing is better guaranteed to give me a long night’s sleep than the sound of sheep on the hill. I have a rather higher clock speed than most people which has impacted my life quite a bit. I piss people off – mostly managers and jobsworths – because I can’t keep my mouth shut when one of them says, or does something really stupid. Our sons have inherited this tendency from me and we all need these regular breaks to let ourselves slow down and cool the brains a bit. Naturally this won’t stop me from a bit of plant hunting when I think Madame isn’t looking.

This is an inherently busy time of the year because harvesting and cooking are joined at the hip, and since the harvesting always produces a surplus of something or other (courgettes?) the cooking extends into preserving, freezing and storing so yes, the days can be very long, but home grown and home prepared food is in a league of its own when it comes to nutrition and flavour. It’ll be another early start tomorrow but the other reason we need to go away is because the builders are coming back to repair and re-lay the bathroom floor after its flooding last year, and they’ll be taking out the seat of mercy for two days. Neither of us fancy trudging around Bath looking for a friendly shop or cafe several times a day. The campervan has a very serviceable loo and it’s only eight feet away! Meanwhile some photos taken on the allotment in the early morning coolness today. The sweet corn has thrown out its first silks – it’s self pollinating and the upper male flowers shower the lower female silks with pollen which is in itself a bit of a challenge for me in the confined space of the polytunnel. However it keeps the cobs out of the reach of the badgers which otherwise would eat the lot every year. It’s our own version of that old government slogan – Protect and Survive. Thank goodness ours works very well and theirs is best left untested.

Meanwhile – back on the farm again

Well we arrived back in Bath on the Sunday before the heatwave struck, and after 2 weeks of rain in Cornwall we were just as trapped by the searing temperatures and – (ask any gardener) – under the cosh of constant watering. The only time to water in a heatwave is as early as you can bear to get up – in our case it was five am, because sleeping at all at 20C is a bit of a struggle. An early start gives you the very best of a fiercely hot summer’s day; much better than the evening when the earth is scorching. But nature doesn’t stand still just because you want a break. We left the allotment in good order but two weeks later the weeds were roaring and we had a battle on our hands.

There’s only one way to do this, and it’s to blitz the plot systematically from one bed to the next until it’s all as clear of weeds as it ever can be. If you’ve been watching Springwatch on the BBC and looking at the weary parents of fledgling birds endlessly feeding their ever more demanding family, you’ll have some idea what it feels like to clear an allotment that’s got above itself. The grass path that you should have strimmed before you went away is now three feet high in Cocksfoot, False Oat-grass, Couch and rough Meadow grass. I’m showing off a bit with the names there because Cornwall gave me a great deal of time to “do the grasses”

But doing the grasses involved a lot of work with the Olympus TG-7 camera because so much grass identification demands high quality macro photos which is far from simple in a windy situation when your subject is waving around. It’s a difficult skill to learn and demands that you step away from that comforting auto setting and get down and dirty with shutter speeds, flash values and f-numbers. Oh and I was also trying to develop a new step by step recording procedure – which I’ve bored you enough with already. Progress was slow. And that’s all I’m going to say. So with photographic experiments, learning new plants and weeding, the Potwell Inn has had to go on the back burner for a few days.

I said several weeks (weeds?) ago that the allotment had suddenly matured, and the top left photograph took me by surprise with an unexpectedly emotional reaction. I think I’d been strimming a weedy and grassy path, and it reminded me of my grandparents’ smallholding in the Chilterns where the garden paths always gave me a sense of delight; always verdant and closely mown. And then the photo looking along the plot and beyond the polytunnel seemed as if it expressed something of that childhood wonder – the chairs, the little pond and the sheer energy of the plants and running down the path to the greenhouse with my sister to see Charlie the toad. The trees we planted in Covid year are all in fruit now, and with the hungry gap over we’re eating our own produce. I think you have to treat allotmenteering as work -but not the grinding boredom of routine, but the utterly rewarding work of knowing what needs to be done and just getting on with it. It teaches you patience and resilience – we left the broad bean crop for a couple of weeks and when we got back the whole crop had been eaten and the plants were suffering from some kind of rust. Tomorrow we’ll pull them up. Cool weather plants don’t enjoy heatwaves any more than we do.

And in what counts as a pretty low-level flash of inspiration, I discovered (on my hands and knees but not praying) how important edges are to the appearance of an allotment. Add that to another feature that only comes with time – I mean scale here – the allotment looks grown up because it’s literally grown upwards and whichever way you turn and move, new vistas open up. Neither of us wants regimented rows in the way that some of our old 1940’s allotment books showed – all rows perfectly straight – and few of us can afford to imitate Gertrude Jekyll in her archly curated informality; but just a few delineating lines and paths along with a scattering of sheds, trees, texture and colour but never forgetting an offering of plants for the pollinators – that’s a living, breathing, tactile work of art. It’s a conversation with nature.

Speaking of which, the photo below shows the tough side of nature. I’m no entomologist but my ever available phone app thinks it’s a very deceased Southern Hawker dragonfly nymph which has been killed (and this is a guess) by a zombie fungus, (probably Cordyceps) which you can see growing out of its scales. With a twist worthy of Edgar Allan Poe the fungus takes over and consumes the living creature, leaving the brain until last, when the dying Dragonfly is induced to climb to a point high on a poolside plant and grip the leaf in its jaws in order better to spread its spores. Oh glory! That’s going to keep me awake!

The thing about Cornwall is it rains every day.

Greater Bird’s-foot trefoil

Rather like Wales but further south and therefore a bit warmer, Cornwall has its very own special kind of rain – like a tiny hole in a leaky hose it can soak you through in minutes and you never know where it’s coming from. When we woke up yesterday morning rain was beading up and running down the campervan windows, and just beyond was an impenetrable sea-mist. We turned as always to the Met Office to lift our mood but drew a blank. They referred to a “wobbly front” which is seemingly weaving a narrow band of misery across Roseland and northeast passing anywhere else we might think of escaping to. We made a cup of tea and sat in bed looking at the window. Driving home seemed, and remained a good option throughout the morning so we dried out the groundsheet, emptied the cludger, topped up the drinking water, blew up the tyres and packed away the table. Then we changed our minds (it was still drizzling) and I went down the field to take some macro photos of a plant that needed a closer look (see above) and suddenly for no reason at all we felt cheerful.

There’s an upside to rainy days in the campervan and that’s because it gives us an excuse to read books and do whatever we want without getting wet. So Madame read and I finally transformed my eccentric records into compliant form using AI and a staggering amount of memory and data. Then we ate pasta for the 73rd time this week and lived like students for a few hours. I absolutely love getting into a topic and hammering it. I can feel my brain straining and the synapses making novel networks until it feels like new life spreading through me; and no – apart from a syrupy and fiercely bitter espresso coffee first thing – (a holiday treat) – no recreational chemicals were involved.

Heath Bedsraw

Anyway I’m sharing this next photo because it’s a lot more representative of the tiny details that I spend most of my campervan time looking for. It’s just a bit of a leaf, but if you look very closely (the leaf is barely 5 mm long), you’ll see a line of tiny spike-like hairs and whether they point forwards or backwards is a determining feature between two species. The thing is that close-up examination with a hand lens reveals a truly exciting new perspective. Things that once looked identical look a bit different under 10x magnification; even more different under 20x and under a microscope oh wow! When I enlarge a macro photograph on a big screen when I get home I can see details that until the invention of the lens in the thirteenth century had probably never been seen by a human being. Many people tend to assume that science is driven by numbers and rooted in solid facts. In fact it’s driven by wonder and curiosity. It’s people with neither of those faculties who give science a bad name. We’re bedevilled by binaries and especially the ones that divide science from art. Mathematicians will willingly admit that theorems and solutions to old conundrums tend to come in inspirational flashes leaving all of the work to be done in proving the insight. They talk about “knowing” that a theorem is true because it’s beautiful or elegant. Philosophers agonise about mind/brain binaries when that may be an artificial division. Maybe they’re one and the same thing; mind, body, spirit, brain, even – dare I say – male, female, human and non human, native and foreigner. Fragments of a whole waiting to be reunited in a kinder vision – the kind of vision that a child is gifted with and is taught to forget.

When we were at Falmouth Art School the Head of Sculpture was something of a reclusive genius. Without ever exchanging more than a nod with him – (Ray Exworth was pretty terrifying) – he taught me one of my most important life lessons. He worked every day except (it was rumoured) Christmas day. Even as fashions were changing and it was taken as read that creativity was like a special gland that only some people had – so whatever they did would be art on account of the secret gland – Ray Exworth just worked. I fell upon Samuel Beckett’s words when I first read them ;

“Ever tried. Ever failed. No matter. Try again. Fail again. Fail better.”

Sitting here in the campervan lost in a sea mist, the ghostly voices whisper words of discouragement and I tell them to piss off and go bother someone else. There’s a blackbird singing outside and soon the voluble family of crows will start their day-long group chat. The last few remaining campers are all lingering in bed like us, waiting for the sun to appear. It may take a couple of days yet, after all this is Cornwall where it rains every day. Hotter fiercer weather is on the way and this holiday will soon fade as the solstice takes us towards autumn. We’ll revert to our late summer heatwave timetable on the allotment and rise early to weed and water.

Life really is very simple if we allow it. Take out greed, petty disputes, ambition, pride and fearfulness and that leaves space for pondering, for growing, harvesting, cooking and eating, loving and allowing ourselves to be loved, and following our curiosity and wonder wherever it might take us and inviting those discoveries to share our lives and help us to fail better.

A rainy day in St Davids

It feels as if I’ve been scraped by a random bot!

A red digital camera with a black strap, a Garmin Etrex handheld GPS, a smartphone with a cracked screen, and a small microphone with a furry windscreen, all placed on a wooden surface.
Miniature waterproof camera with macro lens capacity, knackered Pixel Phone 6a,;cheapest available GPS (phone GPS is very inaccurate and unreliable and field microphone with “dead cat” windshield and receiver. In the other pocket and not photographed, hand lens, 6″ mm ruler and extending carpenter’s tape.

Sitting in bed reading during the week, Madame emitted a noise somewhere between a screech and a hoot and waved her Pixelbook at me. “Look at this!” she said, with a great grin. I leaned over and with the wrong glasses on completely failed to interpret the page or draw any conclusions from it. Then she said “I just typed in a question about Mexican Marigolds – Tagetes minuta and up came the Potwell Inn alongside the RHS and Sarah Raven. I felt like the little child at the pantomime who gets chosen to go up on the stage and help Buttons find his hat. Such is the indiscriminate nature of AI bots that I was swept to prominence simply writing something about it recently. The RHS will have warned about its aggressive nature, and Sarah Raven sells the seed so she thinks it’s alright. All I wrote was that it’s certainly not a miniature it’s a six foot monster that will leave thousands of seeds in your soil if you let it flower. However it has a reputation for deterring pests and even (and I’m crossing myself here) – deters bindweed. In this drought we’ve had a badger digging up our wood chip paths in search of food every night and even he leaves those devil’s guts behind. So when it comes to organic pest control, we’re staging the battle of the giants on our allotment!

Thank goodness this drought is slowly losing its grip and we’ll soon be released from the chore of endless watering. Given the season we’ve been keeping dozens of seedlings and transplants alive under temperatures in excess of 30C, and I’ve still got to join four more 250 litre tanks together to store water when, (not if), we’re plunged into another one. Sorry about that dreadful pun. One of my favourite occupations on the allotment is a bit of civil engineering.

So things are going reasonably well tand we’ve been getting the work done very early in the mornings while its still cool. Our family seem to have come out on top of all their crises with one having the best weather ever for a family seaside holiday, another being promoted to the kind of job he’s always dreamed of after a period of great uncertainty, and the third finding a lovely flat after being evicted in the rush of Section 21 orders. If there is a hell, it’s going to be crowded with greedy landlords.

Meanwhile I’ve been focusing on developing a completely new way of recording plants, combining new technologies of lightweight cameras, GPS systems and a tiny field speech microphone and transmitter to organise all my plant data into one place – rather than spread over half a dozen notebooks (mixed up with shopping lists and telephone numbers) and constantly lost pens; photos that have to be searched for individually among the thousands and a persistent failure on my part, to record half of the details I need to make a proper record.

Typically, on my first dress rehearsal on the allotment yesterday, I talked too quickly for the recorder to transcribe, the lanyard of the camera kept banging against the microphone, I didn’t follow my own procedure and jumbled up the notes and never even thought of establishing a temporary ID using an image recognition app because I ran out of hands. You might call it a learning opportunity but I’d have to hit you because I knew a glorious and hilarious cock-up when I read the transcript back. Notebook LM (AI) – which was supposed to do the heavy lifting simply shrugged and walked away claiming that without more contextual information there was nothing it could do.

Ah well, I’ve been through this before. Computers are very single minded and can’t make silk purses from sows’ ears, but like all new technology, they demand practice. Luddites, and there are many, dismiss the whole idea of machine learning and artificial intelligence without understanding that it requires the user to formulate exquisitely focused questions; and these can only arise out of a deep understanding both of the subject and the way the computer “thinks”.

This is anything but taking the lazy option, because every plant observation that’s properly recorded, then has to be thoroughly tested against the standard texts i.e. the old way because we’re not yet at the stage where the new technology is 100% reliable. In fact it probably never will be. It’s all very exciting, but it all begins with catching a glimpse of an unfamiliar plant, or of a familiar plant with an unfamiliar detail and knowing that it’s worth investigating.

We’ll soon be off to West Cornwall where I can test and practice the new methodology, hopefully without annoying Madame too much. It reminds me of a story about a famous pianist who was once praised by a fan who said “you’re lucky to be so talented.”-his reply was “- and the more I practice the luckier I get!” Amen to that.

So basking in my quite undeserved online reputation I’ve abandoned the pointless attempt to win the approval of the magisterium and grown my hair almost as long as when I was young and annoying my Dad. To my great surprise it came out curly – and white – and distinctly mad looking. This final thought comes from a much used catechism in church circles.

Question – what are the last six words always spoken in a church that closes down?

Answer – we always do it this way.

Back in the day there was an Anglo Catholic theological college (now closed down) whose motto was “Guard the good deposit” a quotation from St Paul, which was emblazoned on all of their china; including the chamber pots. Change really is in the air, and it’s always helpful to examine the good deposits – we all have funny habits – but really we should be prepared to replace them when they’re wrong and before they start to smell.

Finally some photos from yesterday’s disastrous rehearsal with part of its its unedited transcript. Beta minus I think – could do better.

Cut these cranesville then. This. Oh yeah, it’s got a huge leaky one really long six millimetres. So this one is Rough Meadow cross.

At last – a Cuckoo

A hand holding two small salamanders near a pond, surrounded by greenery.
Probably young Palmate Newts – a cryptic diary entry

I know that the last time I heard a Cuckoo was Monday May 6th 2019, and that’s because it was the same day we photographed these two young (probably Palmate) newts in the pond at Kate and Nick’s smallholding in the Bannau Brycheiniog. We were up there on the hill yesterday for a few hours, and although it was my dearest wish to hear the cuckoos call again it didn’t happen until this morning – back at the campsite – when a single cuckoo called just three times and then fell silent in the woods below the high ridge that overhangs us. I’d thought I might get quite tearful when it happened, but in fact my predominant feeling was a kind of resignation that to spot any threatened species nowadays could be the last time ever. It was more of a ghostly reminder than the vibrant song of a returning pirate, fluting their two note song in anticipation of plundering more nests and displacing more nestlings.

When we got back to the campsite yesterday the air was thick with smoke from the many barbeques making their burnt offerings to a warm and sunny evening. I’ve gone off the whole idea of barbecues in recent years; they seem to celebrate the same kind of disappearing culture as the Cuckoos. But to balance the picture another lovely sound on the campsite was the thumping of footballs and the chatter and laughter of the children as they played while their parents and grandparents, uncles, aunties and cousins – South Wales has a big family culture – sat in their folding chairs as if they were the cast for a Martin Parr photo-shoot. We’ll miss his kindly eye.

There’s always something botanical to celebrate up here; often it’s not even rare but just happens to catch your eye. This little plant was concerning Kate because it’s swamping the grass above their cottage. It’s Doves-foot Cranesbill. Geranium molle, which has found its way on to a sunny spot at the top of a high wall supporting the bank outside . It’s the perfect spot for a sun-loving plant but in the thin soil it was much smaller than its family might be in deeper richer soil alongside a hedge. In a close-up photograph it displayed its full glory. I’m not a trainspotter and for me ubiquity and weediness would never dim my affection for them. The wall was also home for a multitude of Spleenworts, Foxglove, Mullein, and a Wren which seemed unconcerned as it shot out of a small gap in the wall and past me.

Just up the track our friends have bought a field which was absolutely overgrown with brambles, bracken and shrubs. It would have been useless for any kind of grazing and so they’ve cleared it during the winter leaving a huge pile of brash in the middle. It was very dry yesterday although the stream that feeds it was still flowing fitfully. Not quite a mire but certainly not a conventional meadow, it’s an interesting place with the potential for recovering many species of plant which – like the Dove’s-foot Cranesbill – have their strong preferences. Meanwhile I was fascinated to see what had appeared already from the seedbank. The were bluebells, of course; daisies, dandelions, Mouse-ear and barren strawberries all of which must have been waiting in the soil for their moment. The bracken was just at its crozier stage so it will need dealing with- Nick says that the best way of getting rid of it is to bruise the stems with a kind of roller which disrupts the flow of sap feeding the rhizomes.

I’ve been reading a new book by David Elias called “Shaping the wild”. It’s an account of his long association with a hill-farm and its occupants near Bala lake over a period during which the farmers struggled to comply with the contradictory demands of various government subsidy demands. It describes how entrenched the battle is between conservation and environmentalists as opposed to those dedicated to so-called improvement. If, when the results of the May elections are counted, the previous incumbents are kicked out they’ll have no-one to blame except themselves.

As I write this, a flock of house sparrows is working the hedges in front of the campervan. That’s what I mean when I write about the ordinary. As Joni Mitchell’s song says – we don’t know what we’ve got ’till it’s gone!

Not a bee then? a Furry Dronefly!

Four consecutive days of wall-to-wall sunshine should have reminded me that the spring equinox – not the boring Met Office one but the proper mobile one – isn’t always on the same day. So we missed it entirely while we worked on the allotment. When I was a schoolboy I was invariably referred to by one teacher as “rod pole or perch” – an ancient system of length measurement which lingered on the back of our exercise books along with acres, chains and gills. Equinox is at least based on an observable measure – the day nearest to offering an equality of time between night and day. Easter, of course does its thing based on a 13 month moon cycle defying all logic and creating great hazard for those who always plant their potatoes on Good Friday. I love it: the sheer irrationality of it all defying the tidiers-up makes me smile.

Anyway we were so busy on the allotment that the equinox passed us by and bang on time I’m driven back to the same old question – why is nature so good for us that it distracts us even from marking the (old) beginning of spring? After the winter we’ve had, I can’t begin to say how lovely it’s been to feel the sun on our backs at last. Coming back home every day with our muscles aching and fingers creaking you might think a bit counterintuitive to make a fuss about it. But the allotment offers one small part of our lives over which we have almost complete agency. In an existence filled with expectations from every quarter; bills; health problems and you name it – the allotment is an oasis in which we get to choose what to do without having to bend to the cold winds of authority. There are rules of course but they’re mostly common sense and neighbourliness. Nobody pays any attention to the daft rules about the permitted colour of sheds and the precise percentage of flowers to veg that must be adhered to, and as any Welsh poet will say; rules are the primrose path to creativity.

Anyway, the business of agency is a key concept for achieving eudaimonia – true, deep, happiness. We spent a lot of time this week planning how to move the compost bins and turn them into raised beds, how to move two water butts from one optimal position to another even optimal-er one. We ordered our seeds, decided our priorities and prepared beds for sowing and planting out in the next few weeks. Each day we felt that little bit stronger and we thanked the weather gods for their generosity as we always must.

Being perpetually hard-up we are free from fantasising about machinery and fencing to keep out badgers and people. Every bit of mulch has to be planned and transported down the bumpy path and, expecting the weather to be unexpected much of the time, we develop a kind of radical patience thanking nature for her unexpectedly generous lessons. The bee at the top for instance is not a bee at all but a fly; a dronefly- in fact a Furry Dronefly. I’m not an entomologist but a handy app on my phone helps me to sound cleverer than I really am. “Shame on you” cry the gathered deacons with their withered knowledge and multiple imagination-sucking certainties. But I’ve got other things, better things to do – like learning Welsh and cooking lovely meals and so I’m content to make an assisted guess now and again.

By the rivers of Babylon. I need a word and only Welsh will do

The first basin on the K & A drained for maintenance today to the bewilderment of a heron.

Looking for a photo to kick this post off I did a search and was astounded at the hundreds of pictures I’ve taken in Welsh landscapes over the years but this one fell into my lap, walking along the Kennet and Avon canal in central Bath. There’s a bigger frame of reference than English can express and it coalesces around a wonderful Welsh idea; the concept of “hiraeth”. I hesitate to call it a word because its reach extends far beyond its seven letters.

Derived from hir (long) and aeth (grief/sorrow), it combines nostalgia with a sense of grief or longing and it is considered a cornerstone of Welsh identity, reflecting a longing for lost traditions, language, or landscape.  It refers to a deep, often melancholy longing for a home or time that cannot be revisited. (Google Gemini search)

I must add at the outset that I have a very limited knowledge of the Welsh language, but I learned to pronounce Welsh place-names when I was helping to run some worker-writer’s workshops in the valley towns several decades ago. Neither Ian, my co-worker or I had a car and so we did all our travelling by train and bus and to avoid entertaining the other passengers I managed to learn how to learn to pronounce Welsh place-names properly. When confronted with a destination like Ystradgynlais it paid dividends to know how to pronounce it – even if the rest of the conversation was in English. I was once even congratulated on my pronunciation by a Welsh speaking farmers wife on Lleyn and I long for the day when I’ll be brave enough to wish the shopkeeper good morning in Welsh somewhere in North Wales without the paralysing fear of being replied to in the same language. My old Greek tutor Gerry Angel always said there were only two languages in the world worth learning – Greek and Welsh – and I’ve never had enough time to learn Welsh until (perhaps) now. I eventually passed the (New Testament) Greek exam.

A language is the matrix in which the culture of a country and its people is contained, and it follows that there are certain ideas, emotions and concepts that can’t be translated except by severing them from their context, history and memory. It also follows that there are things that can be said in Welsh that can’t be said in English. Learning Welsh, it seems to me, would entail embedding myself in the whole history and culture of the land rather than mastering the superficial meaning of even a few thousand words.

I’m familiar with this in my own experience because my native English tongue is from Gloucestershire where – as a child – we still used “thee, you and thou” – a habit that the teachers did their best to beat out of us. Anyway, they’re a most useful set of words because they convey degrees of familiarity Like the French vou and tu leaving “you” with an association of hostility and suspicion. When I first went to work as a labourer in a steel erecting firm, I was always (young, dumb and hairy) addressed as “you”. We also had a version of what the linguists call a soft mutation which is very common in Welsh. For us, the tram roads carrying coal from Coalpit Heath were always known as “dram roads”. If you were encouraging someone from the sidelines it would be “go ‘ee’ – a shortened form of “thee”. You don’t learn any of these informal grammar rules through books, you learn them from use. I’ve told this story before, but I buy all our rough sawn wood for the allotment from a timberyard near where I was born. Just talking to the counter staff there is to be transported back to my own history and sense of place, so – going back to the beginning of that long excursus, “hiraeth” is the perfect word to describe that sense of loss. The thousands of acres of farmland I walked over and played on as a child are all built over. My childhood territory is dissected by a ring road and a motorway and the brickworks and pitheads have all, bar a few crumbling walls, disappeared along with out unique dialect and the last few miners have died. The abundant methodist chapels are gone or converted into fashionable homes for incomers. The railway lines have become cyclepaths – a muggers’ paradise; predators on unwary cyclists and walkers. The Pines Express no longer thunders through the triangular junction. There’s no way back. Without land, language, culture or memories we are adrift without even our own word to describe the melancholy of it.

I’ve just started reading a marvellous book by Carwyn Graves (grovelling apologies for getting both his name and gender wrong yesterday) – entitled “Tir” – the Welsh word embodying the associated meanings of land types within Wales. I’ve got both of his previous two books, “Welsh Food Stories” and “Apples of Wales” and they both approach their subjects through the prism of Welsh history and culture. “Tir” casts a ray of light on all sorts of puzzling phenomena around landscapes – for instance – why are so many Welsh farmers deeply suspicious of the idea of rewilding? The answer is compelling and fascinating and would serve admirably as a push-back against rewilding as an abandonment of thousands of years of farming history. I’ve still got some way to go before finishing reading about all seven types of landscape – each expressed in a different word. It’s a marvellous book and I can’t recommend it too highly. It’s sent me back to the maps and dictionaries I’ve bought over the years but never fully understood and it’s also sent me back to seriously considering learning the language.

After ten years of complaining to our landlord about damp and black mould in our concrete building they’ve finally agreed to start doing the remedial work; installing ventilation extractor fans and mould proofing the walls as well as making good the botched plastering in a couple of rooms. The work is going to take a week so we’re moving out and we’ve rented a cottage high up in the Bannau Brycheiniog near the top of the next valley along from the photo. It looks like absolute paradise – the long road up leads past an abandoned asylum and a nature reserve and sits below the highest peak in the Eastern range. We’ve walked it before and it’s not in the least pretty – a big bog with a stone in the middle – but there’s a walk leading down from it to the main road that’s absolutely breathtaking. I’ve already got my plant lists ready and organised thanks to Notebook LM which happily did the work of processing a heap of data. When in despair, make a list, learn a language, read a book. It works for me!