Equinox

Stone wall in Tudweiliog last autumn

It’s been – frankly – the crappest winter I can remember. After the last equinox in September I wrote something about the capacity of language to speak about realities beyond concepts, and I finished up by describing the change in season as a crisis. I had no idea at the time that the rather smartass description failed to grasp that the coming crisis would render me almost speechless. If I’ve written very little in the last couple of months it’s because words felt like dust in my mouth. I could go on but I won’t. Most people with any grasp of the steep slope we’re collectively tottering down will understand.

So one thing I could do, I found, was to go through the hundreds of photos I took last year, to try to identify plants and fungi. Most of them were either fairly straightforward or beyond identification – cue for a return visit.

Today we’re back in Lleyn looking towards a grey and bad tempered Irish Sea. Cold, miserable and damp we stayed indoors and I spent the day botanising the garden. I love ferns – I love any group that gives itself up so slowly and after intense study, and today I embraced the challenge that not all ferns are bracken. After photos, close inspection with a x20 magnifier; surrounded with books and hunting furiously on the new BSBI Flora, I can definitively identify the Soft Shield Fern. If that sounds like a small achievement (and it may well be) it felt like a big one to me.

I’ve spent most of the winter in a state of despair but now the allotment is going again, and I’ve a welcome sense of direction and purpose – no thanks to our appalling government.

Hello world!

Juggling with three landscapes makes my mind spin

Heavily polluted runoff from an abandoned tin mine

Just before we left Cornwall the week before last, and after we’d loaded the car and returned the key, I had a quiet couple of minutes leaning on the gate looking out to sea while the birds were singing their hearts out in anticipation of spring. A Mistle Thrush rehearsed his repetitive chorus; Robins sang their plaintive songs, Great Tits, Blue Tits and gulls of several persuasions added their descant; crows and Magpies rattled on about nothing much – all adding to the rhythm of waves beating on the pebble beach below; and I realized how little I wanted to leave. I struggle to quantify or even understand the healing power of nature, but I completely and gratefully accept it.

However, there were things to do back in Bath, not least a Bath Natural History Society lecture on regenerative farming given by local farmer, Jeremy Padfield. It was an excellent talk on a subject I’ve often explored in the Potwell Inn and I made so many notes that I felt inspired to write an account for the Bath Nats website and the annual report. A quick enquiry about length solicited a noncommittal response and so I set to and wrote just over 1000 words just as an email from the editor of the annual report arrived to suggest 350 words. So a postcard then! Much anguished editing and sacrifice of my little darlings boiled the stock down to a thick jus and off it went.

Simultaneously a report in the Falmouth Packet, (local Cornish newspaper which I like to keep an eye on), printed a story about the lovely strip of coastal land running up from St Just to St Ives. It’s a place we know well and have often walked, and the newspaper was working itself up into a froth because the area has just been designated a SSSI (Site of Special Scientific Interest) due to the rich biodiversity of the land which has a tremendously wide variety of habitats rare flora and fauna and even a breeding colony of Dartford Warblers. Sadly and predictably one or two farmers were describing the move as a “land grab” – comparable to Putin’s invasion of Ukraine – well Natural England weren’t exactly bombing the area in order to protect it, and at first sight this seemed like a bit of a Luddite knee jerk reaction. Nonetheless I was interested to see whether their fear of being driven off their land was justified.

The outcome was that I was reading the (54 page) Natural England report on the West Penwith SSSI at the same time as I was reading about the new ELMS scheme for Farming subsidies; trying to discover what actual subsidies would be available to Cornish farmers in the SSSI, whilst writing my piece on Regenerative Agriculture.

The lecture itself was illuminating . Since 2009 when two Duchy farms reached an agreement to work together it seems that tremendous progress has been made: here’s my shortened report.

Regenerative Farming has become a bit of a buzzword recently but it’s an idea whose time has come, not least because of the new Government policy – the ELMS scheme – which aims to move farm subsidies completely from the old system based on farm acreage to “public funding for public goods” – rewarding farmers for carrying out important environmental work. Compensation for lost output will now be based on income foregone. LEAF has two functions, firstly as a charity promoting Integrated Farm Management and secondly as a marque for food produced under LEAF standards. 

Jeremy Padfield and his business partner Rob Addicott, farm about 1000 acres of the land under Higher Level Stewardship Agreements of which 80 acres are specifically conservation managed for wildlife.  Their combined Duchy farms became LEAF demonstration farms in 2006. Over subsequent years soil organic matter averages out at around 5%; no insecticides have been used within the last 5 years; weed killing is targeted only reactively; antibiotic use has been reduced by 58% and  plastic use is down by 60%. Minimum tillage leads to a 68% drop in fuel consumption; water is intensively managed and stored, and solar energy meets much of the needs of the farm buildings. As well as wider wildlife field margins, Stratton Farms have been experimenting with skylark plots and wide strips of wildflowers and companion plants through the crops. Additionally, 20 acres of trees and 2000 metres of hedgerow have been planted. 

This may sound like a revival of traditional farming, but what makes it profitable is the use of very hi-tech equipment like drones with three yearly intensive soil testing and highly technical GPS delivery systems which have dramatically reduced the amount of artificial fertilizer applied to the soil. 

The most memorable illustration of the evening was when he took an apple to represent the earth and then cut successive slices away to represent otherwise unprofitable land. The proportion left on which food crops could be grown turned out to be breathtakingly tiny. A well attended talk which drew together the threads of shared interest that unite farmers, environmentalists and consumers. 

Dave Pole – report to Bath Natural History Society.

Impressive stuff, we thought – as seemingly most of the members present agreed. However when I checked on the DEFRA website, some of the subsidies looked pretty minimal – the best example being the skylark nesting patches for which they would receive just £10. Lapwings come in quite a bit higher. Just how much admin time it would take to replicate the old EU subsidies, or whether it’s even possible is a moot point. If these measures are not properly funded then the government will be expecting farmers to fund environmental improvement of the land from their own pockets. That would be a good deal easier for a farmer on 2000 hectares of prime land than for a small mixed farmer with just a couple of hectares of grassland in the middle of a SSSI.

Then, shockingly, the Observer this weekend featured a piece on the present state of the replacement farm subsidies being managed by DEFRA. It’s almost unbelievable, but only .44% – less than half a percent of the sum set aside has actually been paid! There was no detail on which farms and farmers had actually received their payments, but one regenerative farmer reported a 48% fall in government payments.

I’m beginning to wonder whether the undeclared policy of the government is to do precisely what those West Penwith Farmers fear most – drive them off their land in order to achieve heaven knows what objectives. After a recent edition of Countryfile on the BBC featuring the mining of lithium and selecting Cornwall as a prime area for reviving the (all kneel please) economy , I wrote to the BBC complaining that there had been no spokesperson opposing the extension of this wasteful and polluting process. If joining the dots is the only way to figure out what this government actually wants to do with the countryside I’d say that on present evidence their policy amounts to greenwashing the continuation of an extractive economy which has brought the environment to the brink of destruction.

Take a bow, Simon Fairlie

Photographs taken in the Lost Gardens of Heligan farm in October 2018

Walking, reading, thinking and writing just about sums up my idea of a good holiday. Mercifully Madame feels much the same and so on our trips away anyone keeping a close eye on us might conclude that we’ve nothing to say to each other; but they don’t see the subsequent conversations in which we read aloud extracts from the books we’re reading and share ideas. It’s just that when we’re out and about we don’t always need to talk because that’s when my eyes are on the hedgerows looking for plants and hers are focused in the trees looking for birds, butterflies and all the rest.

Anyway, this week amongst all the other things we’ve done I’ve been reading Simon Fairlie’s autobiographical book “Going to Seed”. I may as well get the unsolicited plug out of the way by recommending it wholeheartedly for many reasons – not least if you’re around the same age as me it will evoke warm memories of what turned out to be a brief and largely unsuccessful rebellion against the status quo, but also if you’re the same age as our children and grandchildren it will fill in the embarrassing details of how we lived our lives to the full in the 70’s and 80’s. Far from impoverishing their inheritance we (some of us) were actually trying to create a sustainable and more fulfilled future for them, but we were no match for the suits who were better practiced at creating the narratives of pure hokum which were the real cause of the current crisis. Those times were good and bad in equal measure, but we set up cooperatives, lived in a couple of communes and earned peanuts from insecure part time jobs. The book is a thoroughly good read and Fairlie never lets his self critical gifts slip. We got things wrong and underestimated the sheer inertia of the status quo. On the other hand, if ever there was a time to revisit some of those visionary ideas it’s now in the face of the global systemic failure of economics, species extinctions and environmental catastrophe.

Simon Fairlie has also written “Meat, a Benign Extravagance” – a carefully argued case for small scale sustainable mixed farming that takes on some of the shriller and sillier notions of fundamentalist veganism as well as demolishing the arguments of the agrochemical giants. It’s a joy to see the supporting evidence for all of his arguments – “go check for yourself” he invites us, rather than following the probably apocryphal story of the preacher whose sermon was annotated with the words “argument weak here – shout loudly!”

There’s a third book “Low Impact Development” that I haven’t managed to read yet but is available secondhand. But there’s another reason why I find an instinctive kindred spirit in him. Starting from opposite ends of the social spectrum we were both difficult, argumentative and occasionally reckless teenagers; both ultimately thrown out of school and both on a journey – me towards a proper education and he in pursuit of the practical skills of a social class from which he’d been excluded by birth and culture. Neither of us – and I’ve never met him – were apparently prepared to swallow the predigested bird food that passed for an education – the question “why?” was so burned into our souls.

You may have gathered that I’m a binge reader and so a modest amount of research threw up two excellent magazines, the first of which – The Land Magazine – he is co-editor, and another – Resilience – to which he is a regular contributor. One article that caught my eye can be found on this link to Resilience which lists all of his contributions. If you search for the article “A convenient Unruth” you will find a forensic takedown of the current debate about the methane emissions of ruminants. He makes a convincing argument that the widespread obsession with cattle emissions is based on bad reporting which is not the fault of the scientists who came up with an initial estimate of the global warming effects of methane which has been falsely used to imply that methane emissions are, in simple terms, 32 times more dangerous than carbon dioxide. This false claim is possible only by ignoring the fact that methane degrades relatively quickly (a half-life of ten years) whereas carbon dioxide never degrades. I’m simplifying greatly here, but given that the size of the national UK herd has declined over the past 30 years whereas car ownership and Co2 emissions have grown enormously, the arguments pursued by George Monbiot – whilst they may have real ethical weight – are scientific nonsense. Fairlie is as firmly against intensive agrochemical farming as is Monbiot; but again the reason is the prodigious cost in Co2 emissions of fertilizers, agrochemicals, gigantic farm machinery and grotesque transport footprint. No amount of cherry picked evidence is forgivable if the net result is to send agriculture to oblivion and force feed the rest of us with junk food gloop produced by the multinational food corporations using huge quantities of green energy that would be better applied to new mass transport systems or ending the scandal of old people freezing in their homes.

So yes – hats off to Simon Fairlie, and if I ever buy a scythe it will be from him. Prophets are rarely appreciated in their own country.

Think of your Sole

Fishing boats hauled up on Cadgwith beach – January 2022

A couple of days ago I mentioned the sinking of the Crig-a-Tana off Cadgwith last November and the rescue of the two man crew by the Lizard Lifeboat. Both men were ironically members of the lifeboat crew and even more darkly ironically the boat was named after a pretty vicious looking reef off Kuggar called Crig-a-tana rocks. The sinking of the boat had nothing whatever to do with the rocks because she went down 6 mile southeast of Bass Rock and they are waiting for a report from the Marine Accident Investigation Branch to discover what happened. Fishing and farming remain two of the most dangerous industries in the country.

Anyway, all best wishes to the crew who have been through a horrendous experience, but this raises once again the insecurities and dangers that the inshore fishing fleet have to contend with, and lends support to the idea that unless we support these industries by buying their produce they may not survive for the future. Interestingly the Government published their proposals for the ELMS scheme today – this is a payment support scheme that offers farmers subsidies in return for public goods – like environmental schemes. Once again the big arable farms will be able to claim most of the subsidies while small farms and hill farms will be competing for the scraps. I needn’t mention again the betrayal of the inshore fleet by the brexit debacle.

And that’s why we at the Potwell Inn try to buy as much as possible of our food from local sources, preferably direct from the producers and bypassing the supermarkets. With that in mind we trogged off to Porthleven yesterday for a walk and to buy some fish. Who knew that fish are seasonal? I sort of knew it in the recesses of my mind but when we got to the fishmonger she had some Lemon Sole on display, as well as Haddock – not a major fish around here, and of course crabmeat. Lemon Sole are bang in season at the moment and I think I must have cooked them badly at some time in the past and never bothered again. Madame on the other hand absolutely loves them so we bought a couple of fillets each of Haddock and Lemon Sole (more expensive!) plus a tub of mixed white crab meat with the brown splodgy bit). The brown meat is much cheaper and yet it’s full of flavour. So we’ve been gorging ourselves on fish, which in Cornwall has sometimes been tricky in the past – because apart from supermarkets you never see it fresh. Unlike the Continent, the local fisherman don’t sell their catch off the boat as a matter of course.

So £23 for three meals seems a lot, except fish prices have escalated; but think that we paid £6.00 for the crab meat and made three rounds of crab sandwiches which would have cost something like £30 in a cafe. We also lashed out on a £10 bottle of Muscadet which would have been marked up to £25 or £30. That looks like value for money to me. The haddock, which we had for supper cost about £8 – compared with £15 a portion for fish and chips. Then we had the Lemon Sole today – dusted with seasoned flour – and simply fried in butter and olive oil. The trick is to hammer the skin side until it’s crisp and then turn the heat down and turn the fish for a minute – it cooks quickly. Once again delicious with 1/2 bottle of cheap Albariño. Learn to cook – it’ll save you a fortune and you’ll eat like a Russian oligarch!

Seasonal fish isn’t always to everyone’s taste – I love Cod Roe – which is almost unobtainable now due to the complete absence of any other customers. You can buy smoked roe for taramasalata at almost any time but the raw roe probably looks too much like a pair of giant testicles to attract the faint hearted. These were the last I ate, seven years ago.

But the take home point is that fish have their seasons and like every other food it’s best to eat them while they’re ‘in‘ and when they’re local because they’re that much fresher and come without a contrail of air miles.

But we haven’t just spent the past few days eating. I finally got to scrambling up a cliff path to a patch of promising looking gorse and managed to identify the two most common gorse species in this part of the world. Growing next to each other made it relatively easy tpo see the differences and I’m reasonably sure of my ID because the larger Gorse/ Furze Ulex europaeus was in flower and the smaller Ulex Gallii – Western Gorse wan’t, and it fitted most of the other descriptors. Clive Stace – who must be obeyed in all matters botanical – demands the mean of ten measurements of certain flower parts before identification is made – but since one of them wasn’t in flower and wasn’t expected to be in flower until June I decided not to wait. It is quite absurd, the amount of pleasure to be gained from nailing the names of two plants so similar you need a magnifying glass to distinguish them but honestly it’s the best fun you can have while keeping your clothes on. Naked botanising among gorse plants in a brisk offshore wind is an overrated pastime. Finally, just to complete my joy I noticed a Cornish Heath nestling among its taller neighbours. I believe some vulgar botanists refer to this as a slam dunk. Here they are.

Jumping the chasm between ought and is.

“A half legendary miasma of once upon a time gallimaufry” – a quotation from my post yesterday.

I’d really like to be writing about leaping out of the car and measuring gorse thorns in search of Western Gorse – Ulex gallii, or paying a return visit to a possible Babington’s Leek – Allium ampeloprasum down near the watermill at Poltesco. It’s all so romantic – if you like that sort of thing. But actually what keeps grabbing me and shaking my shoulder is just one feature of the gathering climate catastrophe, and that’s the link between species loss, landscape devastation and what we like to think of as human culture.

Our materialistic worldview has taught us all that nature is a kind of evolutionary pyramid at whose pinnacle we sit; masters of all we survey but somehow separate from it at the same time. What the agonised debates surrounding climate change are beginning to teach us is that if the pyramid collapses we disappear with all the rest. A ridiculous ideological blind spot seems to allow us to carry on with destructive economics, dangerous fossil fuel burning and anthropogenic species extinctions regardless of the ecological damage – by systematic avoidance of the evidence.

And to take a step further in the argument we might ask – what is it that so scares us about the gathering storm that we can’t bring ourselves even to think about it? My suggestion is that it’s something along the lines that loss of species, habitats, farming and horticultural practices, manufacturing and the whole panoply of material practices is not just a loss of ways of doing stuff but of ways of being. So the loss of any of those practices entails a corresponding loss within our culture; chipping away at our sense of what it means to be human.

Culture eats strategy for breakfast

Here in Cornwall, and especially in North Wales the sense of loss is palpable. In Wales it’s language that has become the focal point of all that grief. To lose a language is the greatest tragedy that can befall a nation because it is the cultural matrix that holds past, present and future together and allows us to feel at home; fully human. In Cornwall it seems to be a festering grievance that the relationship between England and Cornwall has been essentially colonial. Great wealth has been removed from the county, won by miners working in appalling conditions, and now the English are completing their extractive work by pricing some of the poorest people in the county out of their homes, which are turned into holiday homes and AirBnb lettings.

Cultural losses are the inevitable collateral damage of material changes, and in that light the pushback by fishermen against quotas, and by would-be lithium miners against environmental objections is easier to understand. So too with farmers and vegetable growers struggling against piratical supermarket contracts; and especially hill farmers – because they all labour against not just the weather but the onslaught of trolling by smart ass politicians and commentators who’ve never held a spade or a net in their lives.

What this can easily result in is a kind of truculent resistance even to productive and necessary change and a clinging to an over sentimentalized vision of the past which can always trump the future because that’s a bit speculative. They’ve all heard “we’re all in this together” when the evidence is that they always seem to trouser the proceeds. The great thing about looking back is that you can always remember the full nets of pilchards but eliminate the memories of home made oilskins and regular famines. Stargazy pie celebrates the relief of a famine in Mousehole when a fisherman called Tom Bawcock braved a storm to bring pilchards back to a starving village. That was in the 16th Century – memories are deeply rooted here.

Only a new vision – and I mean vision – will give us the collective will to face the daunting challenge. Until we know, really know ourselves to be a part of nature, and as vulnerable as any red list plant or Orangutan or Whale then the difficulties will be insuperable. In this age of populist dictatorships the liars will always think of a more appealing narrative that allows the rich to drain the last drop of lifeblood until we all fall silent.

We have to be courageous enough to cross the chasm between the way things used to be by accepting that the past, its languages, symbols and culture enrich the future – we mustn’t let them threaten it.

This wonderful poem, first published in 1937 – that’s eighty three years ago – just about sums up what I’m saying. It’s a reflection on mortality, written in the shadow of the first world war and the gathering strength of nazi power accompanied by the Great Depression of the 1930’s. It matters because Thomas manages, almost miraculously, to frame in a non religious way the interpenetration of nature and humanity. It’s that kind of thought that will lay the first stone in the bridge between ought and is.

The force that through the green fuse drives the flower
Drives my green age; that blasts the roots of trees
Is my destroyer.
And I am dumb to tell the crooked rose
My youth is bent by the same wintry fever.

Dylan Thomas

Another day, another journey.

The kitchen sink is just out of shot.

The Potwell Inn, remember, is a moveable experience. When we go away in the campervan we normally prepare and pack it the day before we go, so we can drive to where it’s stored and then set off straight away. Leaving the flat to drive down to a rented cottage on the Lizard means we have to take everything down in the lift and load the car, and given that it’s a 20 mile round trip to the nearest supermarket in Cornwall we take as much as we can with us. Because we’re a pub at heart we took with us a bottle of Veuve Clicquot and a bottle of Mount Difficulty pinot noir which were meant to be a treat for our combined 55th wedding anniversary and my 76th birthday. However it was not to be because the hotel in Hay was so awful we couldn’t bring ourselves to open them in a cramped room that smelt so strongly of sewage we had to leave the window open and allow the -3C air to clear the air. I’m ashamed to say that we could have had three weeks in the campervan for the cost of three nights in a cramped room and eating terrible food cooked – at best – by a kitchen porter with a hangover whose partner had just left him.

So today, back on the Lizard, we dined on boeuf bourguignon which I cooked last week and froze, and drank the champagne while we toasted our out of date anniversaries. Yesterday we drank the Mount Difficulty after an hilariously easy drive down with me, well fortified with CBD oil. It’s a new attempt at taming my chronic anxiety and it seems to have some effect. My routine GP tests on Friday appeared to show I have become diabetic, but the nurse failed to explain that severe stress can cause blood glucose to rise and I had just spent three days attempting to upgrade my phone, connect the wonderful portable router through which I am now able to write this at all (no signal normally) and upgrade Madame’s phone at the same time – (pending the remembrance of a critical password) . The nurse didn’t tell me about the life threatening properties of customer helplines, but anyway I had the blood glucose test kit (I’ve been here before) and over three days my glucose has been perfectly normal -so in celebration we bought a packet of biscuits. As a bank manager once said to me – people like you make my life impossible – well hooray! – because I have no intention of going gentle into that good night.

I will write tomorrow about our first stroll around the village and the flowers we saw – a bit unexpectedly, because nature doesn’t read textbooks; but I leave you with the evidence that the fishing industry still lingers on here on the Lizard – three or four cod, obviously filleted on the boat with the carcasses left on the beach for the gulls to pick clean. And a final thought. The last time I wrote I was thinking about the power of nature to regenerate when left to her own devices. Given that it’s all but impossible to imagine how we could return to the imaginary good old days; the pilchard are gone and a global climate catastrophe is stalking us. So what shape could the future hold for the places I love most other than a hopeless longing for the past? Answers on a postcard??

Neoliberal politics
fillets everything in its path!

Pristine? Virgin? – is it time to give these concepts a break?

Mine rake on the Mendip Hills

Reading Fred Pearce’s book “The New Wild” again this week I felt uncomfortable. As he listed some of the less glorious attempts of some conservationists to turn back the clock in the hope of recovering the pristine environment, a voice in my head was shouting – what about Whitefield in Dyrham Park? what about those glorious wildflower meadows in North Yorkshire or – closer to home the hills surrounding Bath? The main thrust of his book is to say – look here, nature is fast, adaptive and highly dynamic. Trying to hold back change by micromanaging nature reserves and SSSI’s is an expensive path to nowhere, so we should maybe step back and give evolution a chance.

But then, as I pondered my instinctively hostile reaction, I thought of Eddie Cox – my first and best childhood friend – and our adventures and exploits out in the wild as children. Wild, for us, was post industrial; brownfield and, on reflection, very dangerous; but if our inner landscape is furnished by early memories then my young imagination was furnished by crumbling nineteenth century buildings, an abandoned dram road running back from the river to abandoned coal mines; paths hard packed with waste from the nearby fireclay pipeworks; mineshafts we could drop stones down, the old Cattybrook brick kilns whose flues we could wriggle up and watch the sky above the chimney and surrounded by spare and half starved soil. There were rows of miners’ cottages whose original occupants were long since dead.

Our environment – although we were far too young to understand it – was a palimpsest; one historical layer superimposed on another. At the surface were us baby boomers navigating the fragile demilitarized zone between our parents’ wartime experiences and our own unknown futures among the remains of an industrial revolution that had run its course. Below us and also around us were the remains also of a wealthy woollen industry; the unrestored magnificent houses of slave owners and place names which went back to the Domesday Book. Amidst the burgeoning post-war housing estates where we lived, were sacred wells and ancient footpaths. The older local people knew the plant names but often worked in the last of the factories; Douglas motorcycles, Vespa motor scooters and the ubiquitous small workshops supporting the local shoe industry – all now gone.

Rodway Hill

So what was my pristine? Well as sure as hell it wasn’t rare orchids and wildflower meadows. My grandparents left their smallholding in rural Oxfordshire and came to Bristol before I was old enough to name a plant. My first ecstatic memories of plants were all from Rodway Hill; a gruffy outcrop of sandstone where I would lie amongst the tussocky grass and inspect the Harebells. The memory has its own inscrutable hot links and my idea of the pristine was forged from these unpromising elements. Orchids and wildflower meadows came much, much later.

So what I dredged up from the sediment of my mind as I pondered Fred Pearce’s book was the reason for my attachment to these post industrial landscapes and their flora. When we walk down Velvet Bottom or almost anywhere else at Charterhouse I feel at home because in that complicated subconscious way I am at home. When I look through the albums of photographs of plants I’ve taken, less than half are what you might call proper wildflowers; the rest are the waifs, strays, stragglers and thugs of the plant world who’ve learned how to live with little light, food or soil, or being constantly trampled by walkers, peed on by dogs and strimmed off by zealous council workers. Some of these plants have developed the capacity to live on mine waste polluted by heavy metals. They’re often tiny little things with tiny un-showy flowers but you can’t help but admire them for their tenacity.

When I run over the list of our favourite places like mid Wales, Lizard in Cornwall and so the list goes on; they’re all post apocalyptic post industrial landscapes. Yes of course, walking through a meadow and totting up twenty plants in flower is a wonderful experience, worth a day of anyone’s time – but according to Fred Pearce and many others including Richard Mabey, the old post industrial brownfield sites have become haven and home to multitudes of flora and fauna which can no longer survive the inundation of their native habitats by the plough and with chemicals. The point is – nature is showing the way to adaptation. We humans, who created the anthropocene and can’t survive a day without our mobile phones, need to accept that there are no good old days because the peregrines nesting on the spire of St John’s church here in Bath have made the transition already.

Gerard Manley Hopkins was right – nature is not a steady state phenomenon constantly needing repair – it’s a Heracletian fire”.

What do we need most urgently, a green philosophy? a green spirituality? or a green ethic?

The great ship of state is sinking fast!

OK so this quotation looks a bit chewy but don’t panic, in fact skip it altogether rather than give up because it’s profoundly important that we understand what’s at stake. There are essentially three points here. I’ve shortened the quotation from its original length by cutting out the proposition that music, poetry, art, spirituality and drama are all ways of thinking, and I’d argue more broadly that the whole of human culture – (including doing botany and allotmenteering), embodies tools for doing so. The second point follows – that shutting down philosophy is a pretty moronic thing to do when we need to practice thinking clearly in order to stay alive. The third point is that waiting for technology to come over the hill like the Seventh Cavalry and save us from all our problems is plain wrong.

In the 1980s, as one philosophy department after another was closed under a Conservative government led by former Somervillian Margaret Thatcher, Mary [Midgley] led a campaign to rescue hers. Though unsuccessful, she never gave up in her mission to defend philosophy. Philosophy is not a luxury, Mary insisted. Philosophy is something we humans need in order for our lives to go well. She argued trenchantly against the mythical idea that we can entrust our future to technology and artificial intelligence. This is a comforting sedative, but when it comes to figuring out what to do next about climate, war, environment or education – it is ultimately suicidal. She ends her final book, What is Philosophy For?, with a warning and an imperative:

“[W]hat actually happens to us will surely still be determined by human choices. Not even the most admirable machines can make better choices than the people who are supposed to be programming them. So we had surely better rely here on using our own Minds rather than wait for Matter to do the job.

And, if this is right, I suspect that… philosophical reasoning-will now become rather important. We shall need to think about how best to think about these new and difficult topics – how to imagine them, how to visualize them, how to fit them into a convincing world-picture. And if we don’t do that for ourselves, it’s hard to see who will be able to do it for us.”

Metaphysical Animals – How four women brought philosophy back to life. Chatto & Windus 2022. Page 298

The River Avon, 50 metres from our flat, is running at its highest level for 20 years and may well go higher as the last two days of heavy rain run off into it. I’ve run out of metaphors for its sheer power. The speed and intensity of the flow defies description. Ideas such as malignant are way off because rivers don’t bear us any grudge, they just do rivering. Rivers have moods of course but these are not human sulks or bursts of sudden rage; these moods are morally neutral. On a balmy day in Spring it’s possible to kid yourself that nature has been “put on” just for us; a kind of revelation or – as Mother Julian might have written – a shewing; a manifestation of something divine. But if that’s true; is the river today a sign of divine anger? Is it smiting us in some sense? Is there an intelligence behind it all that we’ve insulted?

I don’t think that inventing supernatural beings, especially humanoid ones, settles any arguments at all. We’re still always left with a ‘WTF are we supposed to do?? ‘ which usually ends by throwing some poor individual or group under a bus. But if this awe-inspiring flood is humbly accepted as an instance of natural forces, it loses none of its power to contextualise us within nature. Nobody’s showing off here. We’re not here to learn lessons, we’re here to think with all judicious haste how to respond to the song of the river, and it does have a song if you stand and listen. The bare earth and yellow grass had a song last summer, a dry and rustling song. The East wind has another song as it shrives the plants for day after day until their cells have burst and they collapse. The unseasonable weather has a song; a lament if you prefer, that that we are adrift. The seasons, by which we once navigated as if they were a kind of compass, have become anomalous and untrustworthy; our seeds fail to germinate and our crops fail.

Much of our predicament is marked – not by presence but by absence. The Cuckoo, the House Sparrow, the insects and bees and butterflies. Slowly, bit by bit, the complex dialect of our sense of place – the voices, the histories and memories, the regularities, the fragmentary graffiti of everyday life – are all gone. The environmental catastrophe, understood just as bad science and failed technology is missing great continents of meaning. The same catastrophe taken a simple legal battle with the guilty in the dock and the innocent as complainants edits all the complexities out.

We are in the midst of a growing catastrophe of being. Culture – the way we do things round here – has been so eroded, let’s be clear, by the theocratic madness of neoliberal economics, that we have had the joy; the spirituality; the heftedness; the manual labour; the cooking; the teaching; the nurturing; the everyday poetry and song, the sense of belonging to something so big that it could never be traversed in a lifetime; the ebb and flow of the seasons and their celebrations; the capacity to love and be loved back without reserve or fear …….. all bled out, reprocessed and sold back to us as simulacra.

So to return to the title of this post, my answer would be that we need them all – green philosophy; green spirituality and green ethics – the trinity of disciplines that will enable us once again to find our true place in nature, and to hear the Song of the Earth once more.

Uncle Jim drops by

The shed – damaged by vandals two years ago

Our hearts sank when a post on the allotment group Facebook page alerted us to the fact that once again we’d had intruders on the site who had broken into about 15 sheds. Luckily, this time we had escaped their attention. It’s impossible to overstate how insecure this made us feel. Theft and vandalism are almost universal on allotment sites and the emotional damage is enormous. There’s a huge difference between a garden and an allotment plot because your garden is usually attached to, and part of your home – whereas an allotment is often several miles away and also open to all comers. It’s almost impossible to insure your tools for that reason, and of course vandalism and theft of crops puts your plans back by a whole season.

A couple of nights ago I couldn’t sleep. My mind was churning over some big issues when I had a flash of inspiration about one aspect of the Potwell Inn that I’d never really articulated. The reasoning behind the name of this fictitious place comes from the HG Wells novel “A History of Mr Polly” and the campervan is called Polly for that reason. I first read the novel as an English set book when I was at school. I’d reached that awkward stage in life – my early teens – when nothing seemed to work. Nothing fitted or suited me and I felt bolshy and shy in equal measure. Most of my teachers had fought in the war and their various traumas were all too apparent – often rude, domineering and gimlet eyed when it came to any deviation from the straight and narrow of a lesson plan that could never ever accommodate my restless mind. There were exceptions of course. Bill Williams could make maths into an intellectual adventure; Chris Levinson introduced me to modern American poetry and literature. Whacker Allan, notwithstanding his considerable and violent canings never dimmed my determination to get to France; but Punch Neesham thought that a headlock was the best way to facilitate the removal of a sweet from a fourteen year old’s mouth. So reading “Polly” was a bit of a revelation to me – offering an escape route from all that. I didn’t identify with Polly, because for a while I became him. I wanted to fall in love – anyone would do. I wanted to clown around and, if need be, burn down the crippling suburban prison in which I felt trapped.

When eventually aged 17 I was escorted out of school by the scruff of the neck by a Headmaster who had a great deal to be modest about, it felt like a kind of liberation. Whatever crap I found myself wading through, I knew that it was my crap; my choice and I could endure it because the alternative was to fall into a pit of mediocrity in which you were promoted for not threatening the system.

The thought of finding or creating my own version of the Potwell Inn never left me. Sometimes it came to me as a kind of vision – like the memory of drinking a pint of Exmoor Gold leaning on the sea wall outside the Griffin at Dale. If ever anyone saw my eyes drifting away during times of particular hardship it was because I’d have taken a temporary absence in my mind. Back to the pub and the sea. Once I’d got together with Madame – I was 18 and she was only 15 – we were able to break away and create the first of many iterations of the Potwell Inn together.

But there was always Uncle Jim to contend with. In the novel he’s the landlady of the Potwell Inn (AKA the plump woman’s) nephew. He’s a violent drunk who believes he has been cheated of his inheritance – the pub – and occasionally turns up in the midst of their little paradise threatening terrible things. In our own lives there were lots of Uncle Jims and you never knew when, or in what disguise, they were going to turn up; often in the form of someone claiming to want to help, and especially as people who thought my whole purpose as a parish priest was to do exactly what they required of me and act as some kind of chaplain to their mysterious status quo.

My restless night suddenly reminded me that that Potwell Inn – that’s to say this particular version of it – is a very precious and visionary place that somehow overlaps our real lives and sometimes for a few hours or even days actually becomes our real lives. Most of the time, living in the centre of the city where in winter the sun really does set over the needle exchange we need the Potwell Inn to help us recover. In our souls we take it everywhere, especially in Polly the campervan.

Today, across the Green, the river is running higher than we’ve ever seen over the past seven years. The riverside paths are covered by up to a couple of feet of muddy water travelling faster than I could run, and Pulteney Weir has all but disappeared. We’ve had drought and record summer temperatures, a vicious cold spell, unduly warm winter weather and now days and days of heavy rain. We’re at a bit of a loss to decide what to grow next year because this global climate catastrophe is galloping up on us. A less than divine visitation by an all too humanly created Uncle Jim. And suddenly the Potwell Inn takes on a whole new dimension and becomes a kind of Ark.

December 2020 – this year the water is two rails higher.

How to be a foreigner – and why MFK Fisher is such an inspirational food writer

The scorpion, by the way, was in our rented apartment in Uzès in Provence. Fortunately it was dead when we found it. But that’s another story.

I discovered MFK (Mary Frances Kennedy) Fisher by chance when I was reading about Julia Child, the famous American food writer and author of “Mastering the Art of French Cooking . This enormous 2 volume opus became hugely influential in the US after the first volume was published in 1961 but when it was later published in the UK, Elizabeth David had already pretty much seized the narrative. I’d never even heard of MFK Fisher until very recently, and if you share my abject ignorance on her work then I’d recommend the book “Provence 1970” written by her great nephew Luke Barr, who also directed an excellent biographical film which is available on YouTube. In his book he writes about one summer when Fisher, Julia Child, and James Beard were all in Provence at the same time and talked cooked and ate together regularly. Richard Olney and Elizabeth David were also in and out of France at the time but it seems that they thought that as a cookery writer, Fisher was a bit of an imposter – they were absolutely wrong in the sense that Fisher could write them both into a cocked hat. David, of course, introduced the whole mediterranean food culture to the UK and for that she claims the laurels, but she was by no means the only one. Before David, Patience Gray was the better selling food writer, and remains one of my favourites. Each one of them brought something important to the table, as it were, and between them they changed the course of culinary history of both America and the UK.

So how can these writers, publishing so long ago, ( Fisher was born in 1908) still seem so critically important? In my view that’s a daft thought because Fisher is every bit as alive and relevant today as RL Stevenson, whose “Travels with a Donkey in the Cevenne” is as fresh and modern today as it was when first published. They all have something to say about being human, and Fisher across 25 books and countless magazine and newspaper articles, not to mention television appearances seems set to become closer to my heart than any of the others. She writes like a 21st century woman; she’s a forensic analyst of human cultures and as always Richard Olney and Elizabeth David – in their rather bitchy way – had something of the truth. She wasn’t such a great cook but she was a brilliantly perceptive eater. When you read her accounts of living in Aix, Arles and Marseilles – especially if you’ve spent time there; and when you read about her youthful life in Dijon with her first husband you feel that even as a foreigner she managed to see behind the triumphs, evasions and stubborn conservatism of the French culinary scene of her day.

Her life wasn’t all wine and roses, and yes, she had money which enabled her extensive travels in Europe, but her first marriage ended when she met the love of her life who was suffering from a terrible illness that took him away after only very few years. A third long term relationship was distant and dwindled away after the birth of her two daughters; and so she brought them up as a single mother. There were other relationships about which she remained discreetly silent. As I said earlier a surprisingly modern life for a woman born in 1908.

And she wrote like an angel. Madame would tell you, if you met her, that my enthusiasm for a book can be measured in the amount of time I spend reading passages aloud to her. Reading together in bed at the Potwell Inn can be a surprisingly noisy and competitive business. “Two Towns in Provence” in the chapter “The Foreigner” would serve more than adequately as a set text for a graduate course in anthropology – it’s just laugh out loud funny as she deals with an arrogant French lunchtime host who wastes no opportunity to compare unfavourably American food with French cuisine. MFK’s response – sending a coffin shaped basket of flowers, ending the acquaintance forever with a funeral gift – is one I’ll treasure and perhaps even borrow if the need ever arises. Here’s another taster:

There are myriad facets to invisibility, and not all of them reflect comfort or security. Often I have been in pain, in my chosen role of The Stranger. Just as often I have counted on being so, and was not. Learning to be invisible has, of course, some moments worse than others. Perhaps I felt them most fiercely during the first months of my stay in Aix in 1954. I was alone in Europe for the first time in my life really; always before I had been the companion of some- one well loved, who knew more than I did about everything, even things like tickets and monies. I had been younger, too, and full of confidence. Now I was single, with two small daughters, and a world war and some private battles had come between the two women of myself, so that I felt fumbling and occasionally even frightened.

Perhaps it was a little like learning to walk again: I must try hard to trust my weakened muscles, my halting tongue, and most of all the dulled wits in my graying head, so that my children would not suspect me and lose confidence.

MFK Fisher “Two Towns in Provence”

Of the writers I’ve mentioned only Patience Gray comes close in her understanding of the whole culture through its food. Where Olney and David were always difficult and insecure in spite of their fame, Fisher was obviously a writer who didn’t need to be liked. “This is what I found” – I can imagine her saying – “and if you don’t like it you can shove it!”. Her editors must have despaired at her unashamed openness. She had an erotic connection to food and life and it perfuses all her writing. I beg you to explore this body of work. The only book I haven’t enjoyed is a bit of a potboiler called “How to feed a wolf” which was commissioned to meet a market for a severely rationed wartime food supply. I sensed her heart wasn’t in it but her celebrity never paid the bills and she was a proper writer!

%d bloggers like this: