It’s a mess – but a holy mess!

A small pond surrounded by tall green grass and clusters of yellow and white irises in a garden setting.
If you look closely enough you can see a tiny patch of pale blue painted plaster where St Francis keeps an eye out for frog spawn

I know there are all manner of gardening styles, from Gertrude Jekyll’s gingham and lace to Beth Chatto and all the way to the regimental ranks of RHS Wisley. Our allotment neighbour Pete is definitely Midlands in style and we are – frankly – untidy. Some plants blow in on a gardening wind and some settle down. We don’t have weeds but we certainly have some pestilential visitors like couch and bindweed, who outstay their welcome. Other visitors are harder to evict – we have a longstanding relationship with some Tall ramping Fumitory, Fumaria bastardii whose nearest relative seems to grow in a quarry thirty miles down the road and came over from Ireland at some time in the past. A proper traveller you might say. Ours is a polymorphous, polyglot and pollyanna plot with attitude.

Madame is the seed sower and nurturer and I am the surly under-gardener who nails things together muttering dark threats, and does all the heavy work; which is OK because I like the civil engineering bit. My present project is turning four underused compost bins into eight raised beds using as much free material as possible. When I sawed it horizontally in half – as you can imagine – it became a bit floppy and so old screws were removed with my worn-out driver set and new ones driven in with the wrong heads because the others were all worn out from previous bad choices. My arms were consequently purple with bruises due to the blood thinners I take. What with the constant dripping nose from hay-fever and the ugly arms and the cursing, our neighbours gave me a wide berth. They think, maybe, that old-age is something you catch from people like me. I say my language is a homage to my maternal grandfather who taught me almost everything I know about swearing. You’ve no idea how much pleasure I get from celebrating my disused vicar status by creative cursing.

The trick to recycling old topsoil into new beds is to work out a way of minimising the distance each shovelful has to travel – so bed one which can’t be lowered because of the damson tree roots – gets the soil from bed 2 with some composted manure for good luck. Bed 2 then stays empty until some wood chip can be sourced when it will be topped up with the soil from bed three which I stored in old compost bags. That leaves bed four to be filled with much more expensive nursery-bought topsoil and compost. The upside is that beds are much easier to work and much deeper so we can grow longer carrots and parsnips and we haven’t bought a single plank or post.

So its been a good week on the whole, without paying too much attention to the elections. The fiftieth anniversary celebrations of the artists’studios of which we’re almost the last surviving founder members were such fun we returned there for the May holiday open studios. I was having a rather difficult conversation with a disarmingly lovely young welcomer and fiddling with my pixel watch nervously when I managed somehow to turn on a podcast which was sent straight to my hearing aids. Our conversation became bewildering and she must have thought I was quite demented. Madame had another such conversation with a rather deaf man when she was talking about Vermeer who did many of his paintings in pairs and he mistakenly thought that she was saying something about him painting pears. As I’m sure Sam Weller says in Pickwick Papers – ‘collapse of stout party!‘ There’s nothing funnier than a cross-purpose conversation with a complete stranger.

On Sunday, after a family meal our youngest son – who’s a chef – brought around the experimental sourdough pizza dough he’s been working on with my 20 years old starter. As we chatted he said that he’s got three of my favourite family favourites onto the menu at the restaurant. I felt absurdly proud. They’re not really mine at all but dishes I picked up over sixty years and worked up for fun. Some I’d eaten on our travels, and some came from books, all inflected with the local availability of ingredients.

He’s being evicted by his landlord (a so-called Christian charity on a Section 21 no-fault notice. As the evictions deadline has approached over the last weeks we’ve seen any amount of furniture stacked on the pavement outside their empty flats. This so-called charity has turned out thirty people from their properties in order to sell them off, under the pretext of rediscovering their original charitable aims; so it’s all perfectly legal and they make it sound as if it’s some kind of moral obligation to turf people out of their homes. Isn’t it just a bit puzzling how much suffering is caused by ultra respectable people who wear suits to work and worship the gods of commerce and profit? I think of Dante’s vestibule of hell; the place where the uncommitted, those who refuse to take sides on moral issues, those who just don’t give a shit are sent to continue their pointless existence in an eternity of suffering.

But that’s enough. Let’s get back to the allotment and finish this rather anguished piece with a couple of photos that say something about our messy manifesto. We found our first ripe strawberry today, lurking under its water-cooler micro-greenhouse. The two water butts are going to be plumbed into a row of four and could even be purposed to circulate lukewarm water beneath the greenhouse in winter, powered by a solar panel and a recycled radiator in a system we say years ago in the Centre for Alternative Technology in Machynlleth. Until today, the latest frost we’d ever experienced on the plot was on May 6th but we had a frost yesterday, today and possibly tomorrow, so- 11th, 12th and 13th May. Luckily we’d covered anything tender with fleece, but our neighbours potatoes were all frost nipped and damaged. They’ll recover but it will take them a while.

Trad bean sticks

Even managing to get this photo on to the laptop seems like a major triumph of hope over BT, who, for approaching 2 weeks, have not only failed to provide any broadband service but have convinced themselves that they’ve actually done something. They’ve already sent out three engineers on two separate occasions who have all eventually confessed to not being sufficently trained or equipped to do the job. They sent the first mini hub to the wrong address and the second never appeared at all and so I’ve been completely dependent on my phone connection and a big overspend on extra data. The sales people claimed that we had fibre to the building when it fact it’s finished at the green box up the road and is dependent on copper wire for the crucial final 250m.  The company was split up into three to encourage competition, but although they work with identical customer bases the IT systems don’t talk to each other which leads to the sort of tooth gnashing conversations that make it clear that no-one has the faintest idea what’s going on.

Enough already –  get on with it! – I hear you cry  – so I shall. On Monday morning I am promised positively smoking digital speeds. We’ll see, I’m already eyeing up the contract to see if they’ve broken their part.

So yesterday we had to take some of our artworks by bus to an exhibition in Bristol, which is an infrequent pleasure.  Later we went up to the allotment and I set up the wigwam supports for the runner beans. I hesitate to get all philosophical about it, but it does seem that the simplest gardening jobs can attract a good deal of unconscious baggage, and none much more powerfully than hazel bean sticks. We cut and gathered these at our friends’ smallholding in the Brecon Beacons last year which makes then both free of cost and simultaneously greater in value. Now that hazel is hardly ever coppiced, the sticks have become a bit of an expensive rarity, having been replaced by imported bamboo, or worse still plastic. But in a more environmentally conscious world they could provide a subsidiary source of income on a mixed farm with a bit of woodland. But honestly that’s not the thing that shouts at you, it’s the sense of tradition that comes with them.

So today has been a mixed bag with grandchildren visiting.  The oldest picked wild garlic in the woods and we took it to Uncle Jo who runs a pizza hut, and he made a special pizza using the harvested ramsons – how’s that for a life lesson in foraging?  I managed to get a couple of hours parole on the allotment and I finally got the strimmer out to cut all the paths. I once worked for several years as a school groundman, and I picked up some terrible habits like wanting to eliminate every weed in sight. With a powerful tool like a strimmer I have to order myself to leave clumps of weeds – especially nettles – around the plot for the butterflies. I also leave the long cut grass lying because it’s full of seed for the birds. Slowly I’m conquering the demon of excessive tidiness!  Doesn’t the herb garden look splendid, with the asparagus behind? The big umbellifer is angelica which is stunningly sculptural, and contrasts with the darker greens of lovage and dill. I guess that among all the plant families the Apiaceae, the carrot family have most to offer a gardener and cook. Underneath you can see our 1000L of stored rainwater which I hope to at least double during the year. I can only see a future full of water shortages if we don’t do something to curb our excesses soon and so, although I’m no survivalist, a couple of tonnes of water in store is likely to be useful. To that end I’m going to put a roof over the compost heaps to capture water from 60 extra square feet, and I’ve half a mind to build a solar heater from an old radiator to provide underground heat for the coldframes or even the greenhouse.  I saw it demonstrated at the Alternative Technology Centre in Machynlleth, and it worked impressively well considering it was entirely constructed from waste materials. What I don’t know is whether the winter sun would be hot enough to provide any heat benefit.  But even a marginal gain might protect from a cold snap, and maybe it could be constructed around some thermal ballast for storage, after all the cold frame alone offers some protection from all but prolongued cold spells.

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