At last the heatwave begins to break down!

A tremendous storm blowing up during August 2019 in Swaledale near Keld, North Yorkshire

After two years of periodic lockdowns I suppose we should have become used to staying indoors, but this second heatwave in a few weeks felt more than usually punishing. We could only control the temperature inside by following the Met Office advice to close all the windows and shutters, making the dimmed interior of the flat feel like a funeral parlour. By dint of this sacrifice of light and fresh air we were able to keep the indoor temperature to 27C – seven degrees cooler than the outside, but leaving us almost breathless in the thick air. Today, though, normal service resumed so we were able to escape the flat and walk up the canal and when it finally rained a few heavy drops and began to wet my T shirt I felt almost exultant. We’ve grown tired of perpetual early morning watering on the allotment and tired of watching the dust clouds trailing after visiting cars as if they were the Deadwood Stage (if you’re not really old – like 105 years old – think 1953 film about Calamity Jane who, played by Doris Day, had a thing with a stagecoach).

The fitful shower dripped on for an hour – just enough to raise the relative humidity to the point where the sweat was displacing the raindrops but we carried on anyway enjoying the cloudy skies. We thought we’d drop in at the Holburn Gallery to see the David Hockney exhibition but when we saw how much it would cost – £25 – we walked home through town. Has no-one told them there’s a cost of living crisis going on?

So then we wandered over to the allotment and after discovering two very ripe melons hiding in the polytunnel, we picked some plums and apples and had a fruit lunch. Very delicious. This afternoon as I was writing this the police came hammering down the road towards the towpath, blue lights flashing. There’s never a dull moment in genteel Bath! Tomorrow promises decent rain and even thunderstorms which would be such a relief.

Oh and I ordered a new book on the history of Welsh Food. It doesn’t take much to overflow my cup.

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