


However long we garden, every year takes us by surprise when the crops seem almost to overwhelm us. This isn’t bragging as much as an admission of poor planning. In early spring when we’re working out what to grow we always seem to forget that the seeds and vegetables we plant out will need more space than we expect, and that to grow all that we’d like to grow when we’re looking at the seed catalogues in the winter we’d need to take on half a dozen volunteers and several acres of land. For instance the polytunnel cucumbers planted next to the fennel looked absolutely fine when we put them in but now the rowdy cucumbers are overwhelming the smaller plants so Madame had to spend an hour this morning pruning some of the exuberant growth back and whilst doing so she discovered a large cache of fruit which had hidden itself among the leaves. Sadly our peas couldn’t cope with the heatwave and, like the broad beans have lost their flowers. The broad beans were so stressed they were attacked by some kind of fungal infection. We’ve known for years that this was coming, but it’s now serious enough for us to abandon some old favourites and hope that the plant breeders are ahead of the game when it comes to drought resistance in plants. A quick look online today suggests that we shall be trying out entirely new varieties of peas next season. In fact all our cool weather plants are going to fail very soon and plant scientists are already looking closely at the DNA of likely plants . This is a subject I know nothing at all about but I’m very curious to know more.
The other problem is when the produce comes in fast, we have to cook and eat it all, and with only two mouths to feed we really don’t need ten cucumbers or five large aubergines at once. I banged hopefully on Charlie, our neighbour’s, door this morning but I discovered he’s allergic to cucumbers, and so the only answer will be to pickle as many as we can. Fortunately the dill is in full flower and those of our neighbours who were silly enough to plant horseradish are glad enough to get rid of some – “take more!” they often plead. This doesn’t really solve the problem because we have cupboards full of five year old pickles, chutneys and relishes not all of which age well. The good news is that our youngest son will cheerfully munch his way through a jar of pickle and a pound of cheese in a single late night sitting.
The heatwave continues and we’re still getting up extremely early and putting a couple of hours in before it’s too hot to work any more, but the knock on effect of that is that we need to go to bed at 9.00pm. However we don’t complain about it because early morning gardening means we get entertained by a resident song thrush who will work through his entire repertoire of phrases dozens of times without ever stopping. The battle with the weeds never eases up, but I’ve discovered that three pronged cultivators loosen their roots quickly and then I can rake most of them out or leave them in the sun to crisp up and die. Watering takes up a lot of time and although a hose would be quicker, watering by hand gets you up close and personal with the plants, and it’s always lovely to see a large pumpkin lurking in the shadows, or scrump a few strawberries, tayberries or an apple, or pull a few weeds on the way round.
Tomorrow we’re expecting the last of the builders to lay new vinyl in the bathroom and that will end an unbelievable ten year battle with our landlord to deal with our serious issues with black mould. They’ve finally connected the bathroom and kitchen extractors to the outside world and cleaned down and sealed the affected walls and repainted them. They even replaced the asbestos cupboard door in the hall which we were told not to use soon after we moved in.
Yesterday I spent a couple of hours looking for a second hand book I need to use. It’s a rather academic 600 page tome which I discovered would cost over £300 to buy new or just under £100 second hand. I made some enquiries about the astonishing cost and it seems that the academic book trade is surviving but only just. A typical print run has gone from several thousand to several hundred because universities and their libraries are so financially overstretched they can’t afford to buy them. It’s a bit of a death spiral. The solution seems to be renting, and so I’ve rented the ebook for a year for thirty quid and I’m bound to say it’s a great way to read because you can search and mark-up with all the power of the computer and enlarge the size of the type to suit your own eyesight and it’s even accessible on my phone. I guess an eagle could read it but not me. I’m hoping that very soon I’ll have a better – if still underwhelming – grasp of DNA and all that stuff. I went to the doctor once with a very painful big toe. “Oh” he said breezily, “you’ve got Hallux rigidus”. No-one in my family was brought up in ancient Rome so I’m a bit rusty on the latin, but even I knew that it meant “stiff toe”. I remonstrated with him that I knew that before I walked through the door. He never tried it again. I often read appeals to get more people involved in botany, but (I speak from experience here) all too often a beginner runs into a brick wall of scientific language which – when used out of context or an appropriate setting – feels like you’re being pushed back. All the research suggests that if you can’t explain a difficult idea simply you shouldn’t be trying to teach it.
