
I’m wrestling with half a dozen recalcitrant strands of an idea that just might make a story. Of course it might also just make a WTF? mess – only time and a patient reader will tell.
So the first strand is this. I mentioned last week in The Potwell Inn blog that my copy of Geoffrey Grigson’s marvellously useful book “An Englishman’s Flora” is falling apart and I’d have to buy another copy. My clapped out paperback is a 1975 reprint of the original hardback published in 1958 and the pages are now turning brown and are foxed. The glue binding is breaking down and it’s just at the point where the pages start dropping out. I bought it for next to nothing in an Oxfam shop and I see that the cover price was less than £2 when it was new. Anyway, prompted by my resolution it went into our very small bathroom where I rediscovered what a magnificent resource it is and immediately searched out a hardback secondhand version for £17, presently on it way from another OXFAM shop in Harrogate. That’s thread one.
Thread two emerged when I was browsing through the book and randomly came across the entry for Dwarf Elder which is given no less than seven pages by the gloriously erudite Grigson. Married three times, his last wife was Jane Grigson the food writer who – I discovered today during my flurry of research – believed that food is such an important component of being human flourishing that it deserves the same high standard of writing as any other form of literature. Of course she was absolutely spot on which is why I’ve got a shelf full of her books. That’s a side issue, though for the purposes of this piece of weaving, but what a family they must have been!
The main thread concerns the Dwarf Elder because I only saw the plant for the first time this year on the footpath to the north of the lakes at Woodchester Mansion. According to the BSBI Plant Atlas 2020 it’s in steep decline across the country; probably partly due to the fact that it’s no longer planted as a medicinal herb often in churchyards in order, they believed, to improve its health giving qualities.
So threads three and four join the river at this point because Grigson points out that it’s a stronger version of the Common Elder, the roots and leaves of which can yield a blue dye and a powerful purgative. We should bear in mind that for many centuries (this plant gets mentioned by Dioscorides in his first century pharmacopeia ) – plants were prized more for their medicinal usefulness more than for their aesthetic qualities. However the more intriguing point is that its local name is Danewort and it was believed – perhaps due to the colour of the berries and leaves – that it sprang from the bodies, or more specifically the blood, of Danish invaders. The bloody colour and the doctrine of signatures gave the game away – it was thought. So far, so fascinating I thought, but then I (metaphorically) sat up straight because he wrote that the plant could still be found in 1974 in the village of Slaughterford which straddles By Brook. Hold on to that thought because I’ll come back to it for another thread. As it happens, and as you’ll know already if you’re a Potwell Inn regular, we drove over to Slaughterford only a few weeks ago in search of a pub which turned out to be in the next village of Ford. If you were even considering duplicating our trip I’d strongly advise approaching the pub from the A420 because the connection between Slaughterford and Ford is not much better than a muddy track.
But why Slaughterford? You have to ask don’t you? Grigson quotes the 17th century Wiltshire historian John Aubrey and then dismisses his assertion that Dwarf Elder aka Danewort or even Danesblood which still apparently grows in Slaughterford is the sign that a battle between King Alfred and the Danish invaders was fought in the village and resulted in the rout of the Danes with much slaughter. A quick scamper around Wikipedia establishes that the consensus today is that the battle was actually fought some miles away in Edington.
But in the early hours of this morning, I was mulling over what I’d discovered about Grigson, and another fact that came up was that he’d lived in “North Wiltshire”. Might he have lived in Slaughterford? was the tantalizing thought which kept me awake. The answer, after an early start on the laptop, was no he didn’t. But he did live quite nearby on the other side of Chippenham.
Gradually the picture was emerging that Slaughterford was not the scene of a famous battle fought by King Alfred and so how on earth did it come by such a gory name? The truth turns out to be that the name is a contraction from the Saxon of Sloe Thorn – and so the village name really means the river crossing where the sloes trees (Blackthorn) grows.
There must have been many crossing points on By Brook. At one time there were over twenty mills working there and we actually walked up the river past the last functioning paper mill in around 1970. Coming upon it while walking the banks from Corsham was quite a surprise – a semi derelict industrial site in the midst of the most beautiful valley. I’m waiting for my newer and more durable copy of the book to arrive, but what a fascinating journey from a Greek botanist to a 20th century poet. The Slaughterford myth gets repeated even in quite recent herbals – Mrs Grieve’s 1920’s book “A Modern Herbal” quotes it without comment.
There are two further points about By Brook I could make. Firstly the photos I took from the pub garden strongly suggest that the water is far more polluted and eutrophic than it was when we first encountered it in 1970. You’d probably find it impossible to make paper there now, and the brown trout also need clean and unpolluted water. But secondly, there is strong enough evidence to make it to the Natural History Museum website, that there is at least one family of beavers living on the brook. Thank goodness the beavers are vegetarian and therefore no threat to the local trout. In fact the fly fishers commissioned a report on the condition of the brook which recommended some modifications to the river bed to improve flows and slacks to help with breeding the native brown trout. Maybe they’ll get their wish granted free of charge by nature. I’m sure beavers and brown trout have lived in harmony in previous centuries before the beavers were hunted to extinction.
Postscript
My secondhand book arrived today – big thanks to OXFAM in Harrogate. It’s wonderful – in excellent condition and properly bound to lie flat. I absolutely love it! The paperback version can go back for an honourable retirement in the bookcase.
